Back To MenuShare00000Fourth Course - Vegetarian TastingRoasted Honeynut Squash RavioliStuffed with Spinach and Sweet Garlic Ricotta / Smoked Pine Nut-Preserved Lemon Sauce / Shaved Pecorino al Tartufo (gf avail.)VegGFReviewsBook a TablePhoto GalleryBack To Menu Remind Me To Try This Share this item